700ml 40% ABV
With a New Zealand grape base spirit, Mahurangi Gin is a hark back to the traditional gins of England whilst being handcrafted using modern techniques.
With a two stage distillation process overseen by a Russian master distiller, Mahurangi Gin is then blended with fresh artesian spring water from Waiwera where water has been bottled for over 160 years.
After being blended, the product is filtered through a gravity fed activated coconut charcoal system helping to remove the alcohol flavour bringing the botanicals to the forefront.
Tasting Notes: Dry style gin with a silky mouthfeel on the palate and juniper and herbal notes.